{"title":"Best Sellers","description":null,"products":[{"product_id":"amul-tazza-milk","title":"Amul Tazza Milk","description":"\u003cp\u003e\u003cstrong\u003eAmul Tazza Milk\u003c\/strong\u003e — homogenised, pasteurised toned milk with 3% fat content. The everyday choice for health-conscious Indian families who want quality nutrition without excess fat.\u003c\/p\u003e\n\u003cp\u003eAmul Tazza is perfect for daily chai, cereal, and drinking. It delivers all the essential nutrients of whole milk — calcium, protein, Vitamin B12, and phosphorus — with fewer calories. Each pack is processed under strict hygiene standards at Amul's state-of-the-art plants.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e3% fat — ideal for everyday drinking\u003c\/li\u003e\n\u003cli\u003ePasteurised \u0026amp; homogenised for safety\u003c\/li\u003e\n\u003cli\u003eRich in calcium \u0026amp; protein\u003c\/li\u003e\n\u003cli\u003eBest for chai, cereal \u0026amp; direct consumption\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eStorage: Refrigerate below 4°C. Consume within 2 days of opening.\u003c\/em\u003e\u003c\/p\u003e","brand":"Amul","offers":[{"title":"500ml","offer_id":49070739751155,"sku":"AMUL-T-500","price":28.0,"currency_code":"INR","in_stock":true},{"title":"1L","offer_id":49070739783923,"sku":"AMUL-T-1L","price":54.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0831\/1026\/5075\/files\/pexels-photo-5967316_c9f74080-3b92-422d-a66d-072aae5886bf.jpg?v=1779644450"},{"product_id":"aashirvaad-atta","title":"Aashirvaad Shudh Chakki Atta","description":"\u003cp\u003e\u003cstrong\u003eAashirvaad Shudh Chakki Atta\u003c\/strong\u003e — stone-ground whole wheat flour that retains the bran, germ, and endosperm for maximum nutrition and the most authentic chakki-ground wheat flavour.\u003c\/p\u003e\n\u003cp\u003eAashirvaad Shudh Chakki Atta uses traditional stone-grinding (chakki) technology that produces a slightly coarser flour with more fibre, iron, and B vitamins than roller-milled flour. The result is rotis with better nutrition, natural wheat flavour, and a satisfying chew.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStone-ground (chakki) — maximum nutrition retained\u003c\/li\u003e\n\u003cli\u003eHigher fibre than roller-milled flour\u003c\/li\u003e\n\u003cli\u003eAuthentic wheat flavour — better taste\u003c\/li\u003e\n\u003cli\u003eITC quality with traditional method\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eStorage: Airtight container in a cool, dry place. 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An essential weekly purchase for every kitchen.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFirm, fresh — no sprouting\u003c\/li\u003e\n\u003cli\u003eRich in quercetin antioxidants\u003c\/li\u003e\n\u003cli\u003eBase ingredient for all Indian cooking\u003c\/li\u003e\n\u003cli\u003eLasts 2–3 weeks at room temperature\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eStorage: Cool, dry, ventilated spot. 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The rich fat content gives rotis, desserts, and chai an unbeatable creamy texture.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e6% fat — creamiest option in Amul range\u003c\/li\u003e\n\u003cli\u003ePasteurised \u0026amp; homogenised\u003c\/li\u003e\n\u003cli\u003ePerfect for tea, paneer, khoa \u0026amp; desserts\u003c\/li\u003e\n\u003cli\u003eRich in calcium, Vitamin D \u0026amp; B12\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eStorage: Refrigerate below 4°C. 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Perfect for sandwiches, toast, or a light evening snack.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMade with whole wheat flour\u003c\/li\u003e\n\u003cli\u003eHigher fibre — better for digestion\u003c\/li\u003e\n\u003cli\u003eDenser texture — keeps you full longer\u003c\/li\u003e\n\u003cli\u003eNo artificial colours or flavours\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eStorage: Keep in a cool, dry place. Refrigerate in summer. 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The natural basmati aroma — a floral, nutty fragrance from 2-acetyl-1-pyrroline compound — makes every meal special.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAged 2 years — longer grain, better aroma\u003c\/li\u003e\n\u003cli\u003eGrain length doubles on cooking\u003c\/li\u003e\n\u003cli\u003eEach grain stays separate — not sticky\u003c\/li\u003e\n\u003cli\u003eIdeal for biryani, pulao \u0026amp; jeera rice\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eStorage: Store in an airtight container in a cool, dry place. 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Whether you're making biryani, khichdi, or simple jeera rice — Daawat delivers consistent excellence.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePremium aged basmati — restaurant quality\u003c\/li\u003e\n\u003cli\u003eExtra-long grains on cooking\u003c\/li\u003e\n\u003cli\u003eDelicate floral aroma\u003c\/li\u003e\n\u003cli\u003eTrusted brand across India \u0026amp; worldwide\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eStorage: Store in a cool, dry place in an airtight container.\u003c\/em\u003e\u003c\/p\u003e","brand":"Daawat","offers":[{"title":"1 kg","offer_id":49118537187571,"sku":null,"price":112.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0831\/1026\/5075\/files\/pexels-photo-28674713.jpg?v=1779643833"},{"product_id":"tata-sampann-chana-dal","title":"Tata Sampann Chana Dal","description":"\u003cp\u003e\u003cstrong\u003eTata Sampann Chana Dal\u003c\/strong\u003e — premium split Bengal gram with a characteristic yellow colour, earthy flavour, and creamy texture when cooked. 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Add a tadka of ghee, mustard, and curry leaves for authentic flavour.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eClean, uniform split peas — no stones\u003c\/li\u003e\n\u003cli\u003eCooks in 20 min without soaking\u003c\/li\u003e\n\u003cli\u003eHigh protein \u0026amp; folate\u003c\/li\u003e\n\u003cli\u003eBase for sambar, dal tadka \u0026amp; rasam\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eStorage: Store in an airtight jar. 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Soak overnight for best results, then pressure cook to silky softness.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLarge, uniform beans — uniform cooking\u003c\/li\u003e\n\u003cli\u003eRich in plant protein \u0026amp; complex carbs\u003c\/li\u003e\n\u003cli\u003eExcellent for blood sugar management\u003c\/li\u003e\n\u003cli\u003eAuthentic rajma-chawal staple\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eStorage: Soak 8 hours before cooking. 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The uniform crystal size dissolves quickly in both hot and cold liquids, making it the most versatile sweetener for everyday Indian cooking.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFine granules — dissolves quickly\u003c\/li\u003e\n\u003cli\u003ePure, white, free-flowing\u003c\/li\u003e\n\u003cli\u003eMeasured precisely for recipes\u003c\/li\u003e\n\u003cli\u003eEssential for mithai, chai \u0026amp; baking\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eStorage: Store in an airtight container, away from moisture.\u003c\/em\u003e\u003c\/p\u003e","brand":"W2R","offers":[{"title":"1 kg","offer_id":49118537875699,"sku":null,"price":58.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0831\/1026\/5075\/files\/pexels-photo-35901650.jpg?v=1779644344"},{"product_id":"besan-chickpea-flour","title":"Besan (Chickpea Flour)","description":"\u003cp\u003e\u003cstrong\u003eBesan (Chickpea Flour)\u003c\/strong\u003e — golden-yellow flour made from ground dried chickpeas. Besan is the most versatile flour in Indian cooking — used for pakoras, kadhi, cheela, mithai, and countless other preparations.\u003c\/p\u003e\n\u003cp\u003eBesan is gluten-free, high in protein, and rich in folate and fibre. It has a distinctly nutty, earthy flavour that intensifies on cooking. Use it as a batter for pakoras, to make kadhi, as a binding agent in kebabs, or roast it in ghee for besan ka halwa.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGluten-free — suitable for wheat intolerance\u003c\/li\u003e\n\u003cli\u003eHigh protein flour — 22g per 100g\u003c\/li\u003e\n\u003cli\u003eEarthy, nutty flavour\u003c\/li\u003e\n\u003cli\u003eVersatile: pakoras, kadhi, cheela \u0026amp; halwa\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eStorage: Airtight container. 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Everest's blend has been perfected over decades with the exact sourness from amchur, saltiness from kala namak, and heat from red chilli.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAuthentic blend with kala namak (black salt)\u003c\/li\u003e\n\u003cli\u003eSour, tangy, spicy — perfect street food flavour\u003c\/li\u003e\n\u003cli\u003eUse on fruit, chaat, snacks \u0026amp; pani puri\u003c\/li\u003e\n\u003cli\u003eNo artificial colour or flavour\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eStorage: Reseal after use. 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